Cafe Ottimo

It is the only Madagascar vanilla I have ever eaten in Syd that tastes not sweet at all gelato [haha] Unfortunately, I didn&#39;t see vanilla seeds in it, which is disappointing [two ha] This house should be characterized by chocolate, there are good times, Ferrero, Giant Colorful and other chocolates and gelato made of surrounding products.

I found a Sicilian restaurant halfway home from work, so I asked Xiao Han to try handmade pasta and fried salmon with pistachio jam. The key sourdough is delicious, gentle natural leavened sour, wet and soft taste, and the aroma of rye. It&rsquo;s so delicious. I asked the chef on the spot and bought half of it.

Automata Nordic restaurant new experience, because the open kitchen observation chef&#39;s every move has become an occupational disease, but I have to say that although the things here are not very good, but the taste is really good, and there are many things that feel the price is not expensive.

The restaurant is excellent,food is great,the service fantastic. Highly recommend it. I will be back for sure.

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There are two such stores in Shanghai. However, the store in Sydney is better decorated, and the dishes inside are relatively refreshing. There are also Hercules and Golden Chili Jade Leaf. The things are very interesting and the price is much more expensive than domestic ones.

Went to The Apprentice with 5 mates when Colin Barker (The Boathouse Blackwattle Bay) was in for a mentor night. The service and food was second to none. The food was really delicious, and even though it was a menu that Colin created it was still the students who prepared and cooked it all. Really WOW !! I would absolutely recommend this for a place to try. It is amazing value for money.

Since PappaRich Broadway renovated, there have been many more restaurants and shops in the instant. I went to eat this Thai food that looks delicious today. hhh is really delicious! The curry is awesome ～～ is cash only to withdraw the money in advance ～ Just walk in the right hand side on the third floor.

It is a very cost-effective Chinese restaurant. There are many varieties, there are cabbage heart, and brine platter. It is full of Chinese tastes. It is much more comfortable than eating steak. There are also Taiwanese beef ramen.

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